The #nibitinthebar is a celebration of chocolate in its pure, unadulterated form.  This is a consistent bar style throughout Italy; letting the fine chocolate be the main ingredient and the simple topping be an added compliment.  This 73.5% dark Venezuelan single-bean origin, fair trade chocolate is presented here in bar form to savor without distraction.  A velvety mouth feel engulfs the palate transforming into rich complex cocao flavors delivering hints of earthiness and spices.  Carmelized cocoa nibs add a satisfying crunch to punctuate the rich chocolate.  A few squares paired with a rich, full bodied Brunello or Cognac are enough to satisfy any chocolate craving and add the perfect finish to a long day. 

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  • Ingredients: Dark chocolate, caramelized cocoa nibs (cocoa beans and sugar); dark chocolate cocoa solids 73.5% minimum, Venezuelan single bean origin, fair trade.

  • Allergens: Soy (as an emulsifier in chocolate)

  • Shelf Life: 4 months; product contains no preservatives or additives.

  • Net Weight: 3.1 oz (90 grams)

  • Manufactured: Product is manufactured by Valenza Chocolatier, Inc. at The Hood Kitchen Space in Costa Mesa; a CA approved commercial kitchen facility that handles tree nuts, peanuts, sesame seeds, milk, wheat and soy.