Chocolate Making Workshop - SOLD OUT
Aug
3
10:00 AM10:00

Chocolate Making Workshop - SOLD OUT

  • Valenza Chocolatier - Cioccolato Lab (map)
  • Google Calendar ICS
Chocolate Making Workshop
Quick View

Amy Jo will lead four hands-on chocolate making workshops during the month of August in the Valenza Chocolatier Cioccolato Lab within The Hood Kitchen Space. You will build your own chocolate bowl to fill with assorted truffles, enrobed dried fruit, and bark. Everything will be created by you using different techniques. With workshop size maximum set at six attendees, this is truly a unique opportunity to learn from International Award Winning Master Chocolatier Amy Jo.

Get ready to roll up your sleeves to dive into our cioccolato bowl!

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Chocolate Making Workshop
Aug
6
7:00 PM19:00

Chocolate Making Workshop

  • Valenza Chocolatier - Cioccolato Lab (map)
  • Google Calendar ICS
Chocolate Making Workshop
Quick View

Amy Jo will lead four hands-on chocolate making workshops during the month of August in the Valenza Chocolatier Cioccolato Lab within The Hood Kitchen Space. You will build your own chocolate bowl to fill with assorted truffles, enrobed dried fruit, and bark. Everything will be created by you using different techniques. With workshop size maximum set at six attendees, this is truly a unique opportunity to learn from International Award Winning Master Chocolatier Amy Jo.

Get ready to roll up your sleeves to dive into our cioccolato bowl!

View Event →
Chocolate Making Workshop
Aug
13
7:00 PM19:00

Chocolate Making Workshop

  • Valenza Chocolatier - Cioccolato Lab (map)
  • Google Calendar ICS
Chocolate Making Workshop
Quick View

Amy Jo will lead four hands-on chocolate making workshops during the month of August in the Valenza Chocolatier Cioccolato Lab within The Hood Kitchen Space. You will build your own chocolate bowl to fill with assorted truffles, enrobed dried fruit, and bark. Everything will be created by you using different techniques. With workshop size maximum set at six attendees, this is truly a unique opportunity to learn from International Award Winning Master Chocolatier Amy Jo.

Get ready to roll up your sleeves to dive into our cioccolato bowl!

View Event →
Chocolate Making Workshop - SOLD OUT
Aug
24
10:00 AM10:00

Chocolate Making Workshop - SOLD OUT

  • Valenza Chocolatier - Cioccolato Lab (map)
  • Google Calendar ICS
Chocolate Making Workshop
Quick View

Amy Jo will lead four hands-on chocolate making workshops during the month of August in the Valenza Chocolatier Cioccolato Lab within The Hood Kitchen Space. You will build your own chocolate bowl to fill with assorted truffles, enrobed dried fruit, and bark. Everything will be created by you using different techniques. With workshop size maximum set at six attendees, this is truly a unique opportunity to learn from International Award Winning Master Chocolatier Amy Jo.

Get ready to roll up your sleeves to dive into our cioccolato bowl!

View Event →

FATHER'S DAY POP UP SHOP
Jun
14
12:00 PM12:00

FATHER'S DAY POP UP SHOP

  • Valenza Chocolatier at The Hood Kitchen Space (map)
  • Google Calendar ICS
Father's Day Pop Up Graphic 2019.jpg

Master Chocolatier Amy Jo will open up her private Cioccolato Lab on Friday, June 14th from Noon - 7 PM to celebrate DADS!!! Shop our seasonal collection including BOURBON BARS and a few other new items!

DAD LOVE CHOCOLATE TOO!


Valenza Chocolatier’s Cioccolato Lab in The Hood Kitchen Space: 350 Clinton Street, Costa Mesa, CA. Enter The Hood’s lobby, then turn left.  Our Cioccolato Lab is the third door on the right.

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MOTHER'S DAY POP UP SHOP
May
9
12:00 PM12:00

MOTHER'S DAY POP UP SHOP

  • Valenza Chocolatier at The Hood Kitchen Space (map)
  • Google Calendar ICS

Say "I LOVE YOU, MOM!" with VALENZA CHOCOLATIER!

Mother's Day - Turtles.JPG

Master Chocolatier Amy Jo will open up her private Cioccolato Lab on Thursday, May 9th from Noon - 7 PM to celebrate MOMS!!! Shop our seasonal collection of Mom Valenza’s 5-piece Tartaruga gift boxes, Bonbon variety sleeve of Strawberry Bellini, Espresso, and Caramel Toscana (new), Gianduiotti, Nocciole Bar, Nib Bar, & PB+C Bar.

MOMS LOVE VALENZA CHOCOLATIER!

ELEGANT . ARTISAN . MOTHER'S DAY


Valenza Chocolatier’s Cioccolato Lab in The Hood Kitchen Space: 350 Clinton Street, Costa Mesa, CA. Enter The Hood lobby, then turn left.  Our Cioccolato Lab is the third door on the right.

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