Italians are passionate about their coffee and they approach the dark brew as seriously as the French do their cheese or the Germans their beer. A rich, steaming hot espresso is a must as a mid-morning or afternoon pick me up. The Espresso bonbon from Valenza Chocolatier embraces this tradition, starting with a creamy milk chocolate ganache that is infused with intensely flavored illy® espresso. The ganache is wrapped in a silky layer of 61% Venezuelan dark chocolate creating the perfect treat to enjoy with your afternoon shot or with an after dinner liquor.
5 Pieces within Sleeve Box for $13.00.
- Ingredients: Milk and dark chocolate, organic cream, organic butter, illy® espresso, invert sugar; milk chocolate cocoa solids 41% minimum, dark chocolate cocoa solids 61% minimum, Venezuelan single bean origin, fair trade.
- Allergens: Milk and soy (as an emulsifier in chocolate).
- Shelf Life: 2 Weeks; product contains no preservatives or additives.
- Net Weight: 2.5 oz (71 g) for 5-Piece Box.
- Manufactured: Product is manufactured by Valenza Chocolatier, Inc. at The Hood Kitchen Space in Costa Mesa; a CA approved commercial kitchen facility that handles tree nuts, peanuts, sesame seeds, milk, wheat and soy.