BONBONS OF GOLD - LIMITED EDITION

Bonbons of Gold - New.jpg
Bonbons of Gold - New.jpg

BONBONS OF GOLD - LIMITED EDITION

13.00

EXCLUSIVE BONBON of the 2013, 2014, & 2015 GOLDEN FOODIE AWARDS, Orange County's "Food's Highest Honor"

This decadent treat is an adult update of the peanut butter cup candies we all fought over in our Halloween sacks.  Pushing the marriage of chocolate and peanut butter to new heights, this bonbon begins with a creamy ganache pairing rich milk chocolate with 100% organic peanut butter.  The ganache is finished with a hint of Sicilian sea salt and then enclosed in a velvety shell of 61% Venezuelan dark chocolate decorated with 23K edible gold.  This decadent bonbon makes everyday Halloween!

Valenza Chocolatier is honored to be the official Artisan Chocolatier of the Golden Foodie Awards.  This exclusive bonbon is a feature dessert during this annual event, honoring the best Chefs, Restaurants, Food and Drinks in Orange County. 

5 Pieces within Sleeve Box for $13.00.

Quantity:
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ADDITIONAL INFORMATION:

  • Ingredients:  Dark chocolate, organic peanut butter, milk chocolate, Sicilian sea salt.  Dark chocolate cocoa solids 61% minimum, milk chocolate cocoa solids 41% minimum, Venezuelan single bean origin, fair trade; 23K edible gold decoration.
  • Allergens:  Milk, tree nuts, and soy (as an emulsifier in chocolate).
  • Shelf Life:  3 Weeks; product contains no preservatives or additives. 
  • Net Weight: 2.5 oz (71 g) for 5-Piece Box.
  • Manufactured: Product is manufactured by Valenza Chocolatier, Inc. at The Hood Kitchen Space in Costa Mesa; a CA approved commercial kitchen facility that handles tree nuts, peanuts, sesame seeds, milk, wheat and soy.